Strawberries & Cream Pavlova

Serves 6

Ingredients

Method

  1. Remove Country Chef 300g Pavlova Base from the box and peel off the brown paper wrap.
  2. Whip cream until it forms peaks. Fold 1 tsp of vanilla into the cream.
  3. Spread cream onto the pavlova base.
  4. Top with fresh strawberries and crumbled flake.
  5. Serve and enjoy!